Broiled Scallops

SUBMITTED BY: Gail New

DETAILED NUTRITION

Serving Size

1/2 of a recipe

Servings Per Recipe

Amount Per Serving

Calories

409

Calories from Fat

127

% Daily Value *

Total Fat 14.1g

22 %

Saturated Fat 7.4g

37 %

Cholesterol 143mg

48 %

Sodium 3384mg

135 %

Potassium 1133mg

32 %

Total Carbohydrates 10.2g

3 %

Dietary Fiber 0.1g

< 1 %

Protein 57.5g

115 %

** Sugars 0.5g

Vitamin A

12 %

Vitamin C

29 %

Calcium

11 %

Iron

11 %

** Thiamin

5 %

Niacin

112 %

Vitamin B6

48 %

Magnesium

70 %

Folate

32 %


*	Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**	Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)	Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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