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Easy Deviled Chicken

SUBMITTED BY: Monica Wyrick PHOTO BY: Java_Girl

"This crunchy, yummy recipe requires very little preparation so you can spend more time with your family and less time in the kitchen!"

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/8 cup butter
  • 1/2 cup mayonnaise
  • 2 tablespoons prepared mustard
  • 8 skinless, boneless chicken breast halves
  • salt and pepper to taste
  • 1 (16 ounce) package herb-seasoned dry bread stuffing mix

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Melt butter/margarine and mix in a small bowl with mayonnaise and mustard. Pour mixture into a shallow bowl or plate.
  3. Season chicken with salt and pepper to taste. Roll seasoned chicken breasts in mayonnaise mixture, then dip in mixed herbs and place in a lightly greased 9x13 inch baking dish. Bake in the preheated oven for 1 1/2 hours.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2006 by ENVIROCHICK
I'm giving this recipe 5 stars, but I didn't cook it as indicated. 1 and 1/2 hours is too... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2003 by Jake and Addie's Mom
This is a staple recipe in our home but we use 1/2 cup butter and 3 T. mustard. I think that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2003 by BIENFANG
Just made this recipe tonight and my husband and I both loved it! I used light mayo and light... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2008 by Java_Girl
This chicken is quite tasty but nothing about it really screams DEVILED chicken. The flavor of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2005 by THEPAMPEREDLAWYER
This is a truly impressive recipe! The mayo/dijon combination serves to seal the chicken...... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2003 by Carol A.
The flavor of this dish was terrific. I did use seasoned stuffing mix, but I think next time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2003 by BIG JESSE
This recipe is realy delicious and simple. I would recomend crushing the (stuffing mix) if it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2005 by tatdragn
I posted this recipe and since then I've found that 1. I like boneless skinless chicken thighs... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2005 by TERRIS911
WE LOVED IT! I used bone in breasts, and used 1/4 cup mayo with 1/4 cup sour cream and they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2004 by SIDNEY1733
This is a great recipe, My family loved this and I know yours will too. Its realy easy to... MORE

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