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Photo of: Margarita Grilled Chicken

Margarita Grilled Chicken

Submitted by: Verla
Eat your margarita! Well, that's almost right. Chicken breast are marinated overnight in margarita mix, and then grilled to perfection. 

Grilled Caribbean Chicken Breasts

Submitted by: Robyn Webb
A spicy orange-ginger soak infuses chicken with a hot and sweet essence. 

Photo of: Grilled Chicken with Herbs

Grilled Chicken with Herbs

Submitted by: Robyn Webb
Fresh rosemary, thyme and sage blend with garlic, olive oil and balsamic vinegar for an herby marinade. 

Photo of: Spicy Grilled Chicken

Spicy Grilled Chicken

Submitted by: Jenn H.
This is a slightly hot lime juice based marinade that adds wonderful flavors to grilled chicken. The breasts marinate in the fridge for about an hour, and then are grilled until moist and crispy brown. 

Grilled Caribbean Chicken

Submitted by: Robyn Webb
Chicken steeps in a tropical concoction of mango, ginger, lime and orange juice before hitting the grill. 

Photo of: Spicy Chicken Breasts

Spicy Chicken Breasts

Submitted by: Barbara Radford
This is a terrific rub for chicken just before it 's plopped onto the grill. It adds amazing flavors, seals in juices, and gives the finished chicken a lot of color. Stores nicely. 

Honey Key Lime Grilled Chicken

Submitted by: ANISSA925
Home Town: Kalamazoo, Michigan, USA
Living In: Aurora, Illinois, USA
When I bought a bottle of Key Lime juice on vacation in Florida, I wondered what I would do with it... Now this recipe is a staple in our kitchen! I hope you enjoy it too! The longer you marinate, the better the sweet-sour combo gets! 

Photo of: Grilled Chicken Breast with Cucumber and Pepper Relish

Grilled Chicken Breast with Cucumber and Pepper Relish

Submitted by: Fiona Karoly
This spicy grilled chicken sports a cooling cucumber relish. 

Photo of: Marinated Grilled Chicken II

Marinated Grilled Chicken II

Submitted by: Denise Boyd
Italian salad dressing does wonders for chicken breasts, especially if they are left to marinate for several hours in the fridge. Then just before grilling, each breast gets a sprinkling of lemon pepper. 

Photo of: Grilled Asian Chicken

Grilled Asian Chicken

Submitted by: Janet M.
A sweet soy-ginger marinade quickly transforms chicken into a savory delight. 
 
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