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Soy Garlic Steak
SUBMITTED BY:
Grace
"A soy sauce and garlic mixture makes for one tasty flank steak marinade."
RECIPE RATING:
Read Reviews
(45)
Review/Rate This Recipe
PREP TIME
15 Min
COOK TIME
10 Min
READY IN
3 Hrs 25 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1/4 cup vegetable oil
1/4 cup soy sauce
2 tablespoons distilled white vinegar
2 tablespoons ketchup
2 tablespoons crushed garlic
1 1/2 pounds flank steak
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DIRECTIONS
In a small bowl, mix vegetable oil, soy sauce, vinegar, ketchup, and crushed garlic. Place flank steak in a large resealable plastic bag. Pour the marinade over steak. Seal, and marinate in the refrigerator at least 3 hours.
Preheat grill for high heat.
Oil the grill grate. Place steaks on the grill, and discard marinade. Cook for 5 minutes per side, or to desired doneness.
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REVIEWS
Reviewed on Jan. 25, 2004 by
GINAH1
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GINAH1
Jan. 25, 2004
I loved the marinade but next time I will use it on filet mignon or ribeyes-the flank steak is too tough for our tastes.
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17 users found this review helpful
I loved the marinade but next time I will use it on filet mignon or ribeyes-the flank steak is...
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Reviewed on Apr. 4, 2005 by
KGMAY80
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KGMAY80
Apr. 4, 2005
This was easy and very good. I had it in the refrigerator for about a day and cook it in the oven and came out great. The steak was nice and tender. This is be one of those easy to make summer dinners. I am a big big fan of garlic so of course had to add more. I am pretty sure I added about 3 tablespoons and some onion powder to the mix. I cooked it on about 300 deg. for about 1 hour and 15 mins and came out perfect. Thanks
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3 users found this review helpful
This was easy and very good. I had it in the refrigerator for about a day and cook it in the...
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Reviewed on Jan. 25, 2004 by LKANE99
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LKANE99
Jan. 25, 2004
Good stuff. I only marinated for 3 hours and the flavor was good. I think I will marinate longer next time for more flavor.
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3 users found this review helpful
Good stuff. I only marinated for 3 hours and the flavor was good. I think I will marinate...
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Reviewed on Jan. 25, 2004 by TIME2SING
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TIME2SING
Jan. 25, 2004
MMMMMMMMMMMmmmmmmm.. after marinating this all night it was SO yummy, and melted in your mouth, even if you are like me and like your steak dead.. :) My boyfriend LOVED it.
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3 users found this review helpful
MMMMMMMMMMMmmmmmmm.. after marinating this all night it was SO yummy, and melted in your...
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Reviewed on Jun. 23, 2007 by
Robert W.
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Robert W.
Jun. 23, 2007
I used this on steak tips and skewered them. It was juicy, tender and everyone loved it.
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2 users found this review helpful
I used this on steak tips and skewered them. It was juicy, tender and everyone loved it.
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Reviewed on Feb. 7, 2007 by
GRANDMA ROBINSON
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GRANDMA ROBINSON
Feb. 7, 2007
This recipe needs tweaked as it does not have enough of the ingredient to actually marinate. Would have to have more of the vinegar or lemon juice marinates, too. But, the entire recipe would need to be changed. The flavor is good, however.
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2 users found this review helpful
This recipe needs tweaked as it does not have enough of the ingredient to actually marinate. ...
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Reviewed on Jan. 12, 2007 by soon2bmrsdmh
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soon2bmrsdmh
Jan. 12, 2007
Really outstanding marinade!! It seriously took me about 2 minutes start to finish to get this prepped and then just 5 minutes on the grill, and it tasted fantastic. I added a little more soy sauce and a little less vegetable oil. Also, once the steak went on the grill my husband boiled the remaining marinade in a saucepan, added a tiny bit of cornstarch, and made a fabulous sauce to dip the meat in!!
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2 users found this review helpful
Really outstanding marinade!! It seriously took me about 2 minutes start to finish to get...
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Reviewed on Jan. 17, 2006 by
Deborah C.
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Deborah C.
Jan. 17, 2006
My husband and I are not that fond of steak but we were given some and so tried this recipe. I am not very good at grilling or frying so I also cooked the steak in the oven (300F for 1 hour). I put the marinade in with the steak when I cook it to help keep it moist. As long as it is not over cooked it comes out tender and moist and we really enjoyed it. Any time we do have steak this is the recipe that we will use.
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2 users found this review helpful
My husband and I are not that fond of steak but we were given some and so tried this recipe....
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Reviewed on Jan. 25, 2004 by Peggy
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Peggy
Jan. 25, 2004
Great quick marinade for steak; tastes great!
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2 users found this review helpful
Great quick marinade for steak; tastes great!
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Reviewed on Jan. 25, 2004 by MEGAMOM-2000
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MEGAMOM-2000
Jan. 25, 2004
we all loved it... husband and kids from teenager to 8 yrs old.. the 8 yr old is not a big meat eater and she enjoyed it.. great garlic flavor!!! didnt use it on the grill i broiled it.. if it was on the grill i would think it would be even better!!! cant wait to try it on the grill!! very recommended!!
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2 users found this review helpful
we all loved it... husband and kids from teenager to 8 yrs old.. the 8 yr old is not a big...
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