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Ty's Barbequed Chicken

SUBMITTED BY: Tammy Yerke PHOTO BY: chriistina

"Cook on grill for tender, tasty chicken."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 skinless, boneless chicken breasts
  • 1 onion, chopped
  • salt and pepper to taste
  • 4 tablespoons honey
  • 4 tablespoons ketchup
  • 4 tablespoons brown sugar
  • 1 tablespoon soy sauce

DIRECTIONS

  1. Rinse chicken and pat dry. In a shallow glass bowl combine the onion, salt, pepper, honey, ketchup, sugar and soy sauce. Mix all together. Add chicken, stir to coat. Cover and marinate in refrigerator for 30 minutes.
  2. Lightly oil grill and preheat to high.
  3. Remove chicken from marinade and grill over high heat for 15 minutes each side or until juices run clear.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Esmee
This was easy to make and used ingredients I already had on hand. My husband and kids loved it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SWS98
Quick and Easy! I baked instead of grilling this dish and it turned out very good. By baking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DENA.B
This passed the test! My grillmaster father in law asked for recipe and complimented me... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Trish M.
Absolutely loved this recipe. Great for anytime of the year. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by GLSCUMMINS
This was very blan in taste... it definately didn't taste like BBQ chicken. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by ANNYBER
Very good marinade! Will use again! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by LPCOCO
I have to admit that I omitted the onions. I thought it was OK, not great. Maybe I'll try it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2006 by Sarah
I liked this recipe for it's simplicity and use of on-hand ingredients. I cut the breasts... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2004 by TTN
Overslept this AM so nothing out of the freezer this PM. Threw this sauce together in a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Allisonk
Very tasty recipe, but it took a lot longer than 30 minutes for the potatoes to cook. I had to... MORE

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