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West Indian Chicken

Submitted by: Leanne
A delicious sweet and sour style recipe that is best served over rice. Very easy to make. 
Photo of: Chicken Curry II

Chicken Curry II

Submitted by: Teresa Smith
A potent chicken and potato curry, sublime over jasmine rice. 

Garlic Chicken with Potatoes

Submitted by: Abbie Tesch
Potatoes and chicken are seasoned generously with adobo seasoning and garlic. A good garlic chicken recipe for those of you who love garlic. 
Photo of: Roasted Curried Chicken with Couscous

Roasted Curried Chicken with Couscous

Submitted by: greennie
A great blend of exciting and subtle flavors are infused into a whole chicken during cooking. 

Roasted Apple Curried Chicken with Rice

Submitted by: KimBloomfield
Chicken is bathed in a spicy honey mixture, then slow roasted with apples, onion and rice to make a delicious meal with little actual work. 
Photo of: Indian Tandoori Chicken

Indian Tandoori Chicken

Submitted by: Simmi Gupta
This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). 

Chicken Boston

Submitted by: JUSTJEN33
Whole chicken pieces and potatoes baked with a zesty sauce of thousand island salad dressing and fruit preserves. See if you can detect the secret ingredient! The end result is a beautifully golden brown presentation that's easy to throw together any night of the week and can be ready in about an hour. 

Curried Chicken with Rice

Submitted by: Velva Knapp
Chutney provides a delicious shortcut in this lime-accented chicken and red bell pepper curry. 
Photo of: Texas Curried Chicken

Texas Curried Chicken

Submitted by: Julia Broadway
Pieces of chicken are roasted with butter, then glazed with a sweet curry glaze during the last bit of cooking time for tender chicken that is full of Texas flavor. 
Photo of: Chicken Stew 'Fricot'

Chicken Stew 'Fricot'

Submitted by: Sophie
This recipe for chicken stew with carrots and potatoes is seasoned with summer savory and easily accomodates the addition of dumplings.  
 
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