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Pan Seared Scallops with Pepper and Onions in Anchovy Oil

Submitted by: Roderic Rinehart

Scallops are one of the most delicious foods if seared properly, and the addition of peppers and onions complements them quite well. Serve with couscous or rice for a delicious meal.

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Lady Linda's Delightful Shrimp and Scallop Stir-Fry

Submitted by: Lady Linda

Home Town: Charlotte, Michigan, USA

Living In: Jackson, Michigan, USA

Tons of flavor with very little work! I spent the day looking for bay scallop recipes online and inspired I came up with this keeper!

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Scallops in Pastry with Lobster Sauce

Submitted by: Trish Wiltshire

Living In: Oviedo, Florida, USA

Scallops are baked into individual packages with Gouda cheese and served with a creamy lobster sauce. This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews.

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Potato-Crusted Scallops

Submitted by: littleone

Living In: Coconut Creek, Florida, USA

This simple recipe is so tasty, people won't believe there are only two ingredients!

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Scallop-Topped Portabello Mushrooms

Submitted by: Angie Gorkoff

Home Town: Winnipeg, Manitoba, Canada

Living In: Tucson, Arizona, USA

This is a nice dish to serve guests for dinner or even at a special lunch. It's extremely presentable and will wow everybody at the table.

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Scallops Mascarpone

Submitted by: Andy Smith

Living In: Winthrop, Maine, USA

Scallops are simmered in butter with asparagus and mushrooms then served with seashell pasta in a rich cream sauce.

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Warm Buckwheat Noodles with Scallops in Tomato-Pepper Sauce

Submitted by: maplewood

Living In: Wan Chai, Hong Kong Island, Hong Kong

Minimally bitter buckwheat noodles add a special zest to the classic scallop-tomato combination. It's perfectly matched by the delicate yet strong French mustard and accented by powerful Greek olives.

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Pecan Baked Scallops

Submitted by: Christine M

Home Town: Hopedale, Massachusetts, USA

Living In: Holden, Massachusetts, USA

Scallops baked with an easy-to-make topping of pecans and cracker crumbs drizzled with butter are delicately flavored, crunchy, and completely delicious.

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CraZee's Creamy Seafood and Pasta

Submitted by: CraZee A

Easy, quick and creamy. Shrimp and scallops are sauteed and served on a bed of orecchiette pasta with a yummy white wine-cream sauce.

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Bacon-Wrapped Scallops with Cream Sauce

Submitted by: Barb Horstmeier
Provided by: Taste of Home

Although the rich seafood tidbits look complicated, they're actually easy to assemble and cook. The dipping sauce, with its hints of mustard and maple syrup, complements the scallops nicely. It's a unique appetizer.

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Mixed Seafood Curry

Submitted by: MICHELLE0011

Shrimp, scallops, and asparagus are simmered together with lime, curry, and coconut milk to create a delicious seafood curry!

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Lemon Seafood Risotto

Submitted by: claudinhull

Home Town: Germantown, Maryland, USA

Living In: Raleigh, North Carolina, USA

Bay scallops and shrimp are cooked in a creamy risotto seasoned with basil and lemon juice.

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Awesome Baked Sea Scallops

Submitted by: CHRISTINENSCOTT

Home Town: Lewiston, Maine, USA

Living In: Auburn, Maine, USA

Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats!

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King Prawn and Scallop in Ginger Butter

Submitted by: MACKENZIETHORPE

Prawns and scallops in a ginger butter sauce with shredded carrot and leeks. Delicious served with plain basmati rice.

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Scallops Provenale

Submitted by: Sean

Home Town: Crowley, Texas, USA

In this quick scallop and shrimp dish, fresh tomatoes, herbs, and a splash of wine combine to make a light yet distinctive sauce.

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Mediterranean Fish Cakes

Submitted by: HKCHEF

Living In: Hong Kong, Hong Kong Island, Hong Kong

Shrimp, tuna, and scallops combine with fresh herbs and spices, sun-dried tomatoes, and red chile peppers. Fry in the skillet or toss on the grill, and serve with lemon wedges, salad, and a chile mayonnaise sauce.

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Shrimp & Scallop Stroganoff

Submitted by: VALARIE34

Elegant comfort food, this delicious seafood sauce with tender shrimp and scallops is simple to prepare and perfect for a dinner party! Serve with egg noodles or white rice.

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Tarragon Lover's Scallops

Submitted by: SGASPEREC

Home Town: Phoenix, Arizona, USA

Living In: San Antonio, Texas, USA

Lightly browned sea scallops complemented by a smooth brown butter sauce with fresh tarragon. All you fans of tarragon, this is the recipe for you!

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Shrimp, Clams, and Scallops Pasta

Submitted by: Hawn

Living In: Buffalo, New York, USA

Seafood combined with a savory red sauce over pasta will tease your senses! I serve mine with fresh garlic bread and a green garden salad. YUM!

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Ken's Scallops

Submitted by: Ken Gouge

This classic combination - scallops cooked in olive oil with garlic, fresh basil, and lemon juice - takes just 20 minutes to prepare.

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Main Dish Scallops : Newest

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Pan Seared Scallops with Pepper and Onions in Anchovy Oil

Lady Linda's Delightful Shrimp and Scallop Stir-Fry

Scallops in Pastry with Lobster Sauce

Potato-Crusted Scallops

Scallop-Topped Portabello Mushrooms

Scallops Mascarpone

Warm Buckwheat Noodles with Scallops in Tomato-Pepper Sauce

Pecan Baked Scallops

CraZee's Creamy Seafood and Pasta

Bacon-Wrapped Scallops with Cream Sauce

Mixed Seafood Curry

Lemon Seafood Risotto

Awesome Baked Sea Scallops

King Prawn and Scallop in Ginger Butter

Scallops Provenale

Mediterranean Fish Cakes

Shrimp & Scallop Stroganoff

Tarragon Lover's Scallops

Shrimp, Clams, and Scallops Pasta

Ken's Scallops

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